Everyday I Love You

It’s no secret that I love notebooks. They are tools of my trade, a bit old-fashioned, perhaps, but useful, evocative of an earlier time, and beautiful. I usually walk around with tiny Moleskines hidden in my purse and crumpled scraps stuffed perilously in coat or skirt pockets. Spirals of cheap school paper are stacked in the studio and by my bed. Since quantity counts, I cannot afford to be too discerning. I run through paper at an appalling pace (no need to worry, darlings, I recycle), and play a continuous game of hide and seek with the surviving notebooks. Fortunately, I came into a spot of luck back in January by winning this sexy guy:

Everyday I Love You Notebook from Smythson

Everyday I Love You Notebook from Smythson

Isn’t he divine? He originated in London and was sent to me via Austria, from the fabulously chic Nadine of The Flamboyante. The stars surely aligned when I won her December Smythson Notebook Giveaway. This match is meant to be: he’s already an important part of my creative process and is an inspiration in his own right. An unexpected bonus? I feel a lot more elegant dashing off notes on the fly. Maybe Nadine sprinkled magic dust on the notebook before mailing it off. I’ll never know.

Here’s a Synopsis of Our Burns Night Supper and the Recipe for My Vanilla-Blueberry-Bacon Cupcakes, with Mouthwatering Photos

Our 2013 Burns Night Supper was a rousing success. It was a great reminder of what a wonderful, loyal, hilarious group of friends we have. The Chef and I spent months assembling every piece of the puzzle: the menu, music, guest list, drinks, poetry, toasts. Finally, on 25th January, everything locked into place: we had an amazing time. Once our friends started arriving, I more or less put my camera down for the night. Good photos are in short supply, but I plan on posting a video of the winning toast soon. To make up for lack of photographic evidence that the party, indeed, took place, I have decided to share my famous cupcake recipe. These cupcakes are, to be honest if a bit immodest, scrumptious. After concocting this dessert, I spent 2+ years refining the method and ingredients. Now you, dear readers, can benefit from my diligence. A few words of warning, however: one taste, and your friends and family will pounce on your cupcakes like a pack of wild beasties, leaving behind nothing but shreds of cupcake liners, pools of drool, and their dignity. The Burns Night revelers would tell you as much

VANILLA-BLUEBERRY-BACON CUPCAKES WITH CARAMEL ICING AND BLUEBERRY COMPOTE* (Makes 24 cupcakes)

Fear not: although this recipe is comprised of three components, with each one made entirely from scratch, it is easy. Trust me. Because of setting time, we’re going to cook backwards and assemble forwards. Continue reading

Happy Birthday Anton Chekhov, You Sexy Beast

Anton Chekhov was born on 29 January 1860. In addition to being quite the looker…

Anton Chekhov, 1889

Anton Chekhov, 1889

 

 

 

 

 

 

 

 

 

 

 

…he ranks as one of my favourite writers.

QUOTE: “There is nothing new in art except talent.”

SOME WORKS: The Bear; The Seagull; Uncle Vanya; Three Sisters; The Cherry Orchard; The Death of a Government Clerk; The Huntsman; At the Mill; Easter Eve; Grisha; The Bet; The Darling; The Bishop.

A KEEPSAKE:

Anton Chekhov Pocket Mirror by Tartx

Anton Chekhov Pocket Mirror by Tartx. $7.00 USD

 

 

 

Counting Down to Our Burns Night Supper, Part Four: The Music…

…is eclectic. I compiled the playlist earlier tonight, and had a finger in nearly every pie. While there are several Scottish or Scottish-born musicians in the mix, my goal was to keep the list as unpredictable and interesting as possible. We’ll see how well I succeeded on Friday. Want a sneak peek? Continue reading